Episodes
Tuesday Nov 29, 2022
Is Sausage the Missing Link in the Great Bait Debate?
Tuesday Nov 29, 2022
Tuesday Nov 29, 2022
by Moira Donovan • Lobster and snow crab fisheries are booming, but the bait used to catch them—herring and mackerel—is not, so the search for alternative baits is on.
The original story, along with photos and video, can be found on hakaimagazine.com.
Tuesday Nov 22, 2022
The Price of Paper
Tuesday Nov 22, 2022
Tuesday Nov 22, 2022
by Larry Pynn • Coastal communities around the world contend with the toxic legacies of pulp and paper mills.
The original story, along with photos, can be found on hakaimagazine.com.
Tuesday Nov 08, 2022
Welcoming Herring Home
Tuesday Nov 08, 2022
Tuesday Nov 08, 2022
by Lauren Kaljur • In Howe Sound, British Columbia, a new generation of stewards is keeping careful tabs on the comeback efforts of a tiny fish with big cultural value.
The original story, along with photos, can be found on hakaimagazine.com.
Tuesday Nov 01, 2022
The Marine Lab in the Path of Fury
Tuesday Nov 01, 2022
Tuesday Nov 01, 2022
by Boyce Upholt • At the DeFelice Marine Center, researchers and staff are living, working, and adapting to climate change in real time.
The original story, along with photos, can be found on hakaimagazine.com.
Tuesday Oct 25, 2022
Climate Activists Are Waging a New Kind of Legal Fight
Tuesday Oct 25, 2022
Tuesday Oct 25, 2022
by Isabella Kaminski • In the face of bigger wildfires, deadlier floods, and more extreme weather, plaintiffs around the world are taking up a new tactic: suing for the damage climate change has already wrought.
The original story, along with photos, can be found on hakaimagazine.com.
Tuesday Oct 18, 2022
Murder at Sea
Tuesday Oct 18, 2022
Tuesday Oct 18, 2022
by Sarah Tory • When a grainy video of a grisly mass shooting on the high seas surfaced, one determined detective and a host of NGOs went on a quest for justice.
The original story can be found on hakaimagazine.com.
Tuesday Oct 11, 2022
Something’s Jellyfishy in the State of Italy
Tuesday Oct 11, 2022
Tuesday Oct 11, 2022
by Agostino Petroni • Jellyfish as a human food source has been touted as a solution to the increasing populations of these gelatinous invertebrates, but are Mediterranean diners really ready to have jellyfish for dinner?
The original story, along with photos and video, can be found on hakaimagazine.com.
Tuesday Oct 04, 2022
Surf and Turf: Saving a Wave by Protecting the Land
Tuesday Oct 04, 2022
Tuesday Oct 04, 2022
by Victor R. Rodríguez • In Mexico, scientists, surfers, and a passionate community rally to protect a beloved break.
The original story, along with photos, can be found on hakaimagazine.com.
Tuesday Sep 27, 2022
A Moonshot for Coral Breeding Was Successful
Tuesday Sep 27, 2022
Tuesday Sep 27, 2022
But the coral are trapped in tanks, still waiting to be released on the reefs. • by Alex Riley
The original story, along with photos and video, can be found on hakaimagazine.com.
Tuesday Sep 20, 2022
Philadephia’s Diatom Archive Is a Way, Way, Wayback Machine
Tuesday Sep 20, 2022
Tuesday Sep 20, 2022
by Jack Tamisiea • A cache of phytoplankton held at the Academy of Natural Sciences of Drexel University is helping to reconstruct historical coastlines.
The original story, along with photos, can be found on hakaimagazine.com.